Yabukita Gyokuro

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Green Tea
Japan
AED 140.00

sourced from one of the most famous and oldest tea gardens in the Uji region of the Kyoto prefecture, Gyokuro is one of the most prestigious and treasured teas of the world. Very labor intensive to produce since it grows under a full shade covering, Gyokuro is only produced for a limited number of days in the spring by hand plucking first leaves and buds.

  • 2-3 times based on taste. Increase brew time by 30 seconds - 1 minute for each steeping.

    The below brewing guide should be adjusted to suit your personal tastes and preferences.

    Store sealed in a dry place at room temperature

Net Weight: 50 g

  • Green Tea
  • Robust, deep umami, buttery, smooth, fresh vegetal flavor
    • leafAmount5-7 g per serving
    • cupWater Volume1 cup (240 ml)
    • tempWater Temperaturefresh water 50-65 C
    • timeSteep Time2-3 min
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