Himalayan Gold


Black Tea
Nepal
AED 60.00

sourced from the Sandakphu tea plantation, at the foothills of the highest habitable points in the far eastern part of Nepal. This area is synonymous for its biodiversity, natural reserve of herbs and some of the highest quality of tea in the country.

Our teas from Nepal have been hand plucked, crafted and treated at farms and estates headed by women entrepreneurs.

  • 1-2 times based on taste. Increase brew time by 30 seconds - 1 minute for each steeping.

    The below brewing guide should be adjusted to suit your personal tastes and preferences.

    Store sealed in a dry place at room temperature

Net Weight: 50 g

  • Black Tea
  • Delicate, sweet wild honey, orange, woody, vanilla. An award-winning tea that derives its qualities from the start of the monsoon season in the Himalayas.
    • leafAmount4-5 g per serving
    • cupWater Volume1 cup (240 ml)
    • tempWater Temperaturefresh water 70-90 C
    • timeSteep Time3-4 min
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