Saemidori Fukamushi Deep Steamed Sencha

Organic
Green Tea
Japan
AED 65.00

sourced from the Shizuoka prefecture, a region in Japan next to the Pacific Ocean where harsher, variable weather patterns result in more complex flavor profiles of teas. Deep steaming of this tea provides it, with an interesting character and a deeper green color than other Sencha teas.

  • 3-4 times based on taste. Increase brew time by 30 seconds for each steeping.

    The below brewing guide should be adjusted to suit your personal tastes and preferences.

    Store sealed in a dry place at room temperature

Net Weight: 50 g

  • Green Tea
  • Crisp, rawness, vegetal taste with aromas of spinach
    • leafAmount5-6 g per serving
    • cupWater Volume1 cup (240 ml)
    • tempWater Temperaturefresh water 70-80 C
    • timeSteep Time1-1.5 min
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