Yabukita Genmaicha

Green Tea
AED 50.00

sourced from the Shizuoka prefecture, a region in Japan next to the Pacific Ocean where harsher, variable weather patterns result in more complex flavor profiles of teas. One of the more interesting teas from Japan that consist of Sencha leaves blended with roasted grains of whole and puffed brown rice.

  • 1-2 times based on taste. Increase brew time by 30 seconds - 1 minute for each steeping.

    The below brewing guide should be adjusted to suit your personal tastes and preferences.

    Store sealed in a dry place at room temperature

Net Weight: 50 g

  • Green Tea, Puffed Rice
  • Toasty, nutty, clean, fresh, vegetal taste
    • leafAmount3-5 g per serving
    • cupWater Volume1 cup (240 ml)
    • tempWater Temperaturefresh water 85-90 C
    • timeSteep Time2 min
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